
FOR PARTIES OF 20 OR MORE
FOR PRICES: on food and entertainment
please call 954 563 3272 or email
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.
We have elegant dining without the show available for your pleasure.
The Tahiti and Samoa rooms, are beautifully decorated with artifacts from the Polynesian Islands and can be combined for one party up to 100 guests.
We can provide taped Polynesian music at no charge, or you can hire our musicians to sing soft Island music during the evening (minimum 2 hours). We can also perform a 15 minute "mini-show" with several numbers from our Mai-Kai Islander Revue. This show is performed by 2 female dancers, 1 male dancer and 3 musicians.
Please advise the number of guests when making your reservation
Choose one menu for the entire group
All prices include:
APPETIZER, ENTREE, DESSERT, TAX and GRATUITY
APPETIZERS:
(Included in all menus)
PUPU PLATTER consisting of:
Crab Rangoon, Egg Roll, Shanghai Chicken and Tahitian Cheese Tangs
OR
LOBSTER BISQUE
Made from scratch with Maine lobster
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DESSERTS:
(Included in all menus, choose one for entire group)
TAHITIAN VANILLA or DREAMY DARK CHOCOLATE FROZEN YOGURT (non fat)
KEY LIME PIE or CHEESE CAKE - Please add $2.00 per person
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ENTREES:
SWEET AND SOUR CHICKEN
Lightly breaded chunks of chicken tossed with pineapple, green and red peppers in our Chef's tangy sweet sauce
Served with pork fried rice
OR
TERIYAKI BEEF
Beef tenderloin tips wok sauteed with pea pods, shiitake mushrooms and sliced white mushrooms in our
special teriyaki sauce
Served with pork fried rice
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BONELESS BREAST OF CHICKEN WITH
WHITE WINE SAUCE
Served with vegetable of the day and pork fried rice
OR
SPICY BEEF WITH ALMONDS
Beef tips wok sauteed with red and green bell peppers, onion,water chestnuts and fresh basil. Topped with almonds and served with pork fried rice
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THAI CHICKEN AND SHRIMP
Sliced chicken and shrimp wok sauteed with green and
red peppers, basil, pineapple and bamboo shoots in a
Thai red coconut curry sauce
Served with pork fried rice
OR
TERIYAKI COMBO
Tender chunks of beef tenderloin, chicken and shrimp
wok sauteed with white mushrooms, shiitake mushrooms and pea pods in our special teriyaki sauce
Served with pork fried rice
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BANGKOK BASIL COMBO
Shrimp, scallops and beef tenderloin wok sauteed with bamboo shoots, straw mushrooms and fresh basil in a special
Thai sauce
Served with pork fried rice
OR
CATCH OF THE DAY
Wood-Grilled and served with a chervil butter sauce
Served with vegetable of the day and pork fried rice
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OVEN ROASTED PRIME RIB *Choice cut
USDA choice 16 oz. cut of prime rib slow roasted in our Chinese ovens, served with wasabi horseradish and au jus, vegetable of the day and mashed potatoes
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MAI-KAI SURF AND TURF
USDA Prime 8 oz. sliced NY strip and a 6 oz. lobster tail
with drawn butter and lemon, vegetable of the day and mashed potatoes
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CALL FOR RESERVATIONS
954-563-3272
or
E-Mail
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MAI-KAI DRINK PACKAGES
For Parties of 20 or More
Unlimited Tropical Drinks, Standard Cocktails, Wine, Beer, Sodas and Juices (except Mystery Drink, Pina Passion, Moonkist Coconut and Mara Amu)
1, 2 or 3 hour packages available
Unlimited Pina Coladas, Rum Punch, Standard Cocktails, Wine, Beer, Sodas and Juices
1, 2 or 3 hour packages available
Unlimited House Wine, Domestic Beer, Standard Cocktails, Sodas and Juices
1, 2 or 3 hour packages available
Non Alcoholic Drinks:
Unlimited Fruit Punch, Pina Coladas, Sodas, Ice Tea, Coffee, Tea and Juices
1 , 2 or 3 hour packages available
Unlimited Sodas, Iced Tea, Juices, Coffee and Hot Tea
Up to 3 hours
Unlimited Coffee and Hot Tea
Up to 3 hours
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CALL FOR RESERVATIONS 954-563-3272 or email
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The Mai-Kai Restaurant - All Rights Reserved © 2003 - 2009
The Polynesian Restaurant • 3599 N. Federal Hwy. • Ft. Lauderdale, FL • 954-563-3272
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