APPETIZERS


PUPU PLATTER (Serves 2)  $17.95 
A combination of Shanghai Chicken, Egg Roll,
Crab Rangoon and Tahitian Cheese Tangs

SHANGHAI CHICKEN  $8.95 
Tender chunks of marinated chicken breasts, wrapped in bacon

EGG ROLL  $8.95
Filled with Chinese roast pork,  crab, mushrooms,
water chestnut and Napa cabbage.

CRAB RANGOON  $10.50
Won ton stuffed with  crab meat,
a blend of imported cheeses and a hint of curry

TAHITIAN CHEESE TANGS  $8.95
Imported cheese, diced ham and mushrooms, breaded

BARBECUED PORK TENDERLOIN  $11.95
Glazed with our barbecue sauce in our Chinese ovens

CHICKEN WINGS MAI-KAI  $9.95
Spicy, crispy and delicious

POLYNESIAN CHICKEN  $10.95
Marinated half chicken with our own special seasonings

OYSTERS ROCKEFELLER  $15.00
½ dozen baked oysters baked with spinach, hollandaise sauce 
and aged Parmesan cheese

JAVANESIAN BEEF  $15.00
Charcoal broiled marinated sirloin steak

NAMS  $13.95
Viatnamese crispy spring roll with crab, pork, rice noodles and a spicy garlic sauce

WON TON SOUP  $6.50
Roast pork, mushrooms, water chestnuts

COCONUT LOBSTER BISQUE SOUP  $7.50
House made with Maine lobster, coconut milk, lemongrass and curry

CANOE APPETIZER (Serves 2)   $27.95 (dining rooms only)
Baby back ribs, crab rangoon, tuna poke, shrimp tempura roll

ICED SHRIMP REMOULADE  $13.95 gluten free
Or if you prefer a tangy red cocktail sauce

CANTONESE FRIED SHRIMP  $15.00
Dipped in a delectable batter and fried in peanut oil

THAI STYLE CRISPY SHRIMP  $15.00
5 large shrimp dipped in Thai tempura batter and rolled in crispy rice noodles.
Served with a vanilla honey mustard sauce

MAI-KAI ESCARGOT  $15.00
Our own version of this classical dish

BARBECUED BABY BACK RIBS  $13.95
Selected baby back ribs, marinated and slowly barbecued over our oak log fires

CRISPY CALAMARI  $13.00
Flour dusted and lightly fried and served with a lemon basil aioli and
a spicy honey chili dipping sauce

MAI-KAI SIGNATURE SUSHI and SASHIMI
Limited availability

MAI-KAI POKE BOWLS
Tuna 19.00
Salmon 17.00
Hamachi 19.00
Shrimp 18.00
Furikake sushi rice, asian slaw, guacamole, red radish, cucumber, carrots,
spiced apple, red tobiko, pickled ginger, seaweed salad and crispy lotus chips 
Drizzled with herb cream sauce

SASHIMI APPETIZER - 6 pcs $18.00 gluten free
Chef's inspiration of sashimi assortment.

SASHIMI ENTREE gluten free
Served with kale salad and furikake sushi rice
MAUI - 12 pcs $34.00
Chef's inspiration of sashimi assortment.
TAHITI - 18 pcs $42.00
Chef's inspiration of sashimi assortment.

TUNA POKE  Hawaiian Style Tuna Tartar  $15.95 gluten free
Seaweed salad, Fuji apple, avocado, sesame seeds,  truffle oil, cassava crackers

TUNA TOWER $15.95 gluten free
Avocado, pineapple, chili aioli, herb cream sauce, truffle oil, sesame breadsticks

HAMACHI AND GUACAMOLE  $16.95
Pacific yellowtail, jalapeno, cilantro, white soy, cassava crackers

CEVICHE  $15.00
Fresh seafood, mango, pineapple, onions, jalapeno, yuzu, passionfruit

HAMACHI JALAPENO ROLL $16.95 gluten free
Pacific yellowtail, asparagus, cucumber, cilantro, herb cream sauce

SAMURAI SPICY TUNA ROLL  $16.00
Tamaki rice tempura, avocado puree, micro greens, truffle oil

MAI-KAI CALIFORNIA ROLL  $15.00
Crab salad, avocado, asparagus, cucumbers, Fuji apples

RED DRAGON ROLL  $15.00
Shrimp tempura, red tobiko, asparagus, cucumber, fig soy glaze

VEGETARIAN ROLL  $10.95 gluten free/vegetarian
Assortment of fresh veggies wrapped in soybean paper

ALOHA ROLL  $18.00
Shrimp tempura, crab salad, avocado, asparagus, topped with slices of tuna

KA PUKA ANA ROLL  $16.00 gluten free
Scottish salmon, Boursin cheese, thin slices of lemon, avocado, herb pasto

POLYNESIAN DANCER ROLL  $18.00
Rice less roll with tuna, salmon, hamachi, tobiko, avocado, mint, lettuce, wrapped with soy bean paper with chili peanut sauce

MAUNA LOA SCALLOP ROLL  $19.00
Spicy Hokkaido scallops, shrimp tempura, crispy lotus chips, avocado, mango, red tobiko
 

MAI-KAI SIGNATURE TAPAS
Limited availability

WAGYU BEEF SLIDERS $15.95 
Hawaiian sweet bread, Gruyere cheese, watercress, Singapore black pepper sauce

MAUI FISH TACOS  $15.00
Blackened Mahi Mahi, avocado, crispy wonton shells, lettuce, spicy aioli, spiced apple

CHARRED OCTOPUS  $16.00 gluten free
Hawaiian papaya salad, fresno peppers, macadamia, Thai basil pesto

KOREAN BBQ STREET TACOS  $15.95
Asian slaw, barbecued steak, Gochujang sauce, white corn tortilla

ASIAN CHICKEN LETTUCE WRAPS  with tofu $13.95, with chicken $15.95
Artisinal baby romaine, roasted mushrooms, water chestnuts

STEAMED MUSSELS   $15.00
Lightly steamed in a spicy lemongrass broth. Served with a side of garlic toast

MAI-KAI SIGNATURE SALADS

GOAT CHEESE SALAD  $12.95
Mixed greens and an Asian vinaigrette in a crispy won ton shell
topped with a sesame encrusted goat cheese, strawberry, candied walnuts, dried misson figs

FRESH SPINACH SALAD  $9.95
Apple, smoked bacon, blue cheese, pecan with Asia pear vinaigrette

KALE PINEAPPLE SALAD  $12.00 gluten free
Dried cranberries, apple, carrots, almonds, radish, mini peppers with Tahitian vanilla and pineapple vinaigrette

MAI-KAI HOUSE SALAD  $6.95
Mixed greens, artisan romaine, sweet mini peppers, carrots, cucumber, cherry tomatoes, red radishes and wonton strips tossed in a Miso ginger dressing

TONGA SALAD with Chicken $16.00, with Seared Ahi Tuna $19.00
Napa cabbage, crispy wontons, sweet mini peppers, carrots, tomatoes, cucumber, macadamia nuts, 
with Asian vinaigrette and creamy peanut sauce

THAI BEEF SALAD  $18.00 gluten free
Mixed greens, red onions, red radish, sweet mini peppers, mango, fresh herbs, fresno peppers, Thai basil vinaigrette

KONA SHRIMP SALAD $18.00 gluten free
Artisan romaine lettuce, avocado, cucumber, red radish, micro greens tossed with Louis dressing and herb cream sauce

The Mai-Kai Restaurant - All Rights Reserved © 2003 - 2009
The Polynesian Restaurant • 3599 N. Federal Hwy. • Ft. Lauderdale, FL • 954-563-3272
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